Dot Seven Bone-In Ribeye Steak

Our ribeye steak is cut from the most flavorful part of the animal, the rib section. Our cattle graze on lush, green pastures, giving our beef a distinct, rich flavor that is second to none. Our ribeye steak is juicy, tender, and packed with protein, making it the perfect centerpiece for any meal. To cook, simply lightly season with salt and pepper or your favorite seasoning and grill to your desired temperature for a mouthwatering steak that will leave your taste buds begging for more. This steak is over an inch thick and well over 1 lb each. 

This cut is intended to be an add on to any beef box for those customers that are shipping their order. No minimums apply for pickup.