Dot Seven Brisket Whole Side
An ideal cut for cooking low and slow-on the barbecue or the Traeger. With both the flat cut and the point, this brisket has been dry aged for 21 days to maximize the tenderness. Our Dot Seven Brisket is the ultimate cut to serve at a party. This cut is a whopping 10-12 lbs of marbled perfection that your guests are sure to love!